Prep Time: 5 minutes | Cook Time: 10 minutes | Total Time: 15 minutes
Course: Beverages | Cuisine: Indian | Servings: 1
INGREDIENTS
1 cup almond milk
1/2 cup water
1 tsp maple syrup
1/2 tsp cinnamon
1 tsp turmeric
A pinch of black pepper
A pinch of ground ginger
DIRECTIONS
1. Add all ingredients to a pot over medium heat, whisk and bring to a simmer. Simmer for 10 minutes to let the flavors blend.
2. Pour into a cup and enjoy.
TIPS:
- You can replace Almond milk with coconut milk (any other plant based milk would work).
- The maple syrup is optional. You can replace it with honey.